Candles & Home Scents
The aroma is elegant and fresh, the fragrance is long-lasting, slightly tea-like, and the fragrance can be tasted at the same time.
The aroma of blue wind chimes is very light, just like the wind by the river, with a cool, comfortable and clear feeling, with a touch of fruity aroma.
You can only feel the existence of the fragrance, it is never strong, never delicate, it is just so pure and distant
The sweet and fruity fragrance of milk can be smelled all over the house, and you will feel as if you are nesting on a warm sofa
The scent of lavender is a natural, light fragrance, mixed with a hint of grass, smell the fragrance carefully
Refreshing, sweet and attractive aroma of orange pulp, yearning for all beautiful sights, the aroma of orange can improve work efficiency
The sensual freshness of first-ripening autumn pears is enveloped in a bouquet of white freesias
An elegant bouquet of lilies of Casablanca, combining the scent of freshly mowed grass with the smell of fresh mountain air
A touch of citric acid is sweet and sour, with a touch of orange fragrance, and the long sweet fragrance is intoxicating
It is wrapped in water vapor, mixed with magnolia, and has the aroma of peach in the bottom note.
Fresh and elegant, the fragrance is slightly sweet, and it also has a slight tea fragrance, which is refreshing and breathable
The scent of lavender is a natural, light fragrance, mixed with a hint of grass, smell the fragrance carefully, it seems that purple ribbons are flowing around you.
The sensual freshness of first-ripening autumn pears is enveloped in a bouquet of white freesias, enhanced by amber, patchouli and woody notes, sweet and golden
when you get close to it, it is a strong, floral fragrance, which makes people feel beautiful and gives a very pure feeling .
The smell of roses is very fragrant, and it smells so refreshing, like the scent of a lover lingering on the tip of the nose
It has a unique woody, fluffy texture with hints of bitter orange and vanilla, and smells warm and calm.
